COCKTAIL RECIPES
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When it comes to spice, you can always add more; you can never add less.
Happy National Margarita Day! Cranberry, orange, maple, and a little heat combine in a northeastern twist on the Mexican classic.
Make a rum cocktail with local, peak-season ingredients? In Boston? In March? No problem.
Just in time for Thanksgiving, this cocktail captures the flavors of the holidays in New England.
Feeling industrious on an October afternoon, I thought I'd whip up an autumnal cocktail. Check out the recipe.
Exploring the versatility of a bottled sangria by using it as a cocktail ingredient.
Out of the woods and onto your Thanksgiving Day table, here's what to do with your illicit booze.
CONNECT
Easier and boozier than the real thing, this cocktail is exactly what we need for this challenging holiday season.